This emulsifier is a blend suitable for use as the only emulsifier in a cream or lotion. It is derived from a blend of vegetable oil fatty acids and wheat and oat proteins and helps to emulsify and thicken a cream.
Features Include:
This emulsifier is best formulated at pH of between 5-7 and as such is not an ideal choice for AHA based formulations or for cleansing formulations with a high pH.
Chemistry: Liquid Crystal/ Non-ionic.
The emulsifier is supplied in waxy blocks and melts at temperatures of between 62-67C but it can be heated to higher temperatures if desired.
PLEASE NOTE, THIS EMULSIFIER IS NOT PALM FREE.
New Directions Australia Pty Ltd. does not supply food grade raw materials and therefore cannot waive GST.
Prior to use: Customers should always refer to the Material Safety Data Sheet / Specification Sheet OR the ingredients label as affixed to each product which are current at the time of supply of the product.
The information provided is for educational purposes only. Individuals receiving this information must exercise their independent judgment in determining its appropriateness for a particular purpose or use.
As the ordinary or otherwise use(s) of products is outside the control of New Directions Australia Pty Ltd., no representation or warranty, expressed or implied, is made as to the effect(s) of such use(s), (including damage or injury), or the results obtained. New Directions Australia Pty Ltd. expressly disclaims responsibility as to the ordinary or otherwise use(s). Furthermore, nothing contained herein should be considered as a recommendation by New Directions Australia Pty Ltd. as to the fitness for any use. The liability of New Directions Australia Pty Ltd. is limited to the value of the goods and does not include any consequential losses.