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Recipes Chocolate Wrapper Shimmer Cream
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Recipe
Chocolate Wrapper Shimmer Cream

This beautiful rich warming cream doubles as a shimmer/ bronzer for evening or day wear. Your skin will be left glowing and smelling of sweet dark chocolate. The perfect treat to warm you up as the weather cools down.

Ingredient %  
Unscented Body Custard 89 Rich emollient moisturiser base.
Cappuccino Mica 7 Double the richness of chocolate shimmer on skin by adding Cappuccino and Deep Brown Mica to get a deep, intoxicating glow.
Deep Brown Mica 2.4  
Vanilla 10 Fold Oil 0.1 Rich, sweet, natural aroma.
Cocoa CO2 0.5 Extra rich dark chocolate.
Thermolat® 1 Creates a warming sensation on the skin.
Total 100  
Instructions:
  • Weigh your Body Custard out into a clean laboratory beaker.
  • In a separate small heat-proof container measure out the Thermolat® , cocoa CO2 and vanilla. If the cocoa is solid you will need to gently heat this mixture in a water bath to melt it.
  • Once melted and combined you can add the blend to the body custard using a spatula to mix it in. You will notice the base turning a little brown from the vanilla.
  • Then get a more powerful mixer (a bar mixer is fine) to hand. Weigh the mica out into the cream and use the bar mixer to mix this fully into the base. Your product will look like a dark chocolate shimmer.
  • Pop into a container and store ready for use.
Caution:
  • The Thermolat® can make the skin feel hot, it will not actually burn the skin, it is just interacting with your nerve impulses. However, care should be taken to not handle this ingredient with bare hands and to avoid the eye area as you may feel like this ingredient is stinging. The heating effect feeling will vary from person to person with some people feeling it very strongly and others not much at all. The heating sensation is typically felt more strongly on more delicate skin (back of neck, stomach etc than on the skin of the arms and legs. Take care when heating the fragrance component, do not use an open flame, only heat gently to around 40-50°C max using a water bath. This is just to soften the Cocoa butter. Always test a small sample of the product before using it all over. While these products may smell like they are edible we do not recommend ingesting them.
Storage:
  • For immediate use. Store in a cool environment away from direct sunlight & use within a few weeks. If extended storage is required, please ensure adequate levels of preservatives, antioxidants or other additives are used according to your individual requirements.
Precautions:
  • General: If you are pregnant, breast feeding, or suffering from a health disorder, please consult your aroma therapist or health care professional before using essential oils topically.
Disclaimer:
    As the ordinary or otherwise use(s) of products is outside the control of New Directions Pty Ltd., no representation or warranty, expressed or implied, is made as to the effect(s) of such use(s), (including damage or injury), or the results obtained. New Directions Pty Ltd expressly disclaims responsibility as to the ordinary or otherwise use(s). Furthermore, nothing contained herein should be considered as a recommendation by New Directions Pty Ltd as to the fitness for any use. The liability of New Directions Pty Ltd is limited to the value of the goods and does not include any consequential losses.
 
 
 
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